Sal de Gusano Rojo – Gourmet Red Worm Salt for Cocktails and Mexican Cooking

Elevate your recipes with Sal de Gusano Rojo, a traditional Mexican gourmet salt made from toasted agave worms, fine salt, and spices. Perfect for cocktails, mezcal, and authentic Mexican cuisine, it delivers bold flavor, striking color, and a touch of culinary adventure.

Key Features & Benefits

• Authentic Mexican Tradition – Made with maguey (agave) worms, toasted and blended with salt.
• Cocktail-Ready – Ideal for rimming margarita and mezcal glasses with a distinctive flavor and color.
• Versatile Culinary Use – Sprinkle on salsas, tacos, grilled vegetables, seafood, and more.
• Rich Flavor Profile – Earthy, smoky, and savory with a hint of spice.
• Eye-Catching Garnish – Adds vibrant red color to dishes for beautiful presentation.

Why Try Worm Salt?
Used in Oaxaca and throughout Mexico, Sal de Gusano is a centuries-old seasoning that offers both cultural authenticity and complex taste.

Specifications

• Flavor Profile: Earthy, smoky, and savory
• Storage: Keep in a cool, dry place
• Suggested Use: Cocktails, Mexican dishes, grilled foods, and gourmet presentations